Collection: WORLD FILTER ROASTS

Haruco Beans Ethiopia BUKU ABEL BUKU ABEL NATURAL BUKU ABEL, HAMBELA, GUJI, OROMIA/ BUKU ABEL STATION 1,900~2,350M /HEIRLOOM NATURAL Plum, White Wine, Rosemary

Haruco Beans Colombia EL JARDIN CHIROSO WASHED SANTA BARBARA, ANTIOQUIA EL JARDIN 1,950M ~ 2,050M CHIROSO FULLY WASHED Orange Blossom, Shine Muscat, Green Apple,

Haruco Beans Colombia LAS MAGARITAS CGLE-17 WASHED CALCEDONIA, VALLE DEL CAUCA LAS MAGARITAS RIGOBERTO HERRERA CORREA 1,648~1,852M CGLE-17 FULLY WASHED Jasmine, Green Apple, Apricot, Lemon Tea

Haruco Beans Ecuador [2023 COE #1, 2022#2 Farm] LA NORIA CVM GEISHA ANAEROBIC WASHED LOJA/LA NORIA /TiM LEAHY,BERNARD UHE 1,750~1,800M GREEN GEISHA ANAEROBIC WASHED Acacia, White Peach, Mandarin, Pear

Haruco Beans Panama 2024#8 DON BENTI PINK BOURBON ANAEROBIC NATURAL BOQUETE DON BENJI 1,400M~1,600M PINK BOURBON CAFE DON BENJIE ANAEROBIC NATURAL Orange, Lemongrass, Strawberry Candy

Haruco Beans Panama JANSON LOS ALPES Geisha NATURAL #823, VOLCÁN, CHIRIQUÍ JANSON LOS ALPES /LoT.823 KAI JANSON 1,700M GREEN TiP GEISHA JANSON NATURAL Geisha Lavender, Raspberry, Peach, Wild Strawberry

Haruco Beans (2025 COE GW 83 Farm) Guatemala EL SOCORRO Geisha FULLY WASHED PALENCIA EL SOCORRO JUAN DIEGO DE LA CERDA BLANCHI 1,850м/ GEISHA FULLY WASHED EL SOCORRO Jasmine, Peach, Lemon Tea, Sugarcane

Kurasu COLOMBIA Alexander Montealegre Fully Washed / Castillo, Colombia Floral, Mandarin orange, Baked apple, Caramel, Brown sugar

Kurasu RWANDA Nkara Soil Project Lot. 1204 Fully Washed / Red Bourbon Floral, Mandarin orange, Baked apple Grapefruit. Brown sugar, Japanese black tea

Kurasu ETHIOPIA Kenean Dukamo Anaerobic Natural 190hrs / Heirloom Violet, Passion fruits, Grape juice, Red wine, Mixed berries

Kurasu EL SALVADOR Emerson Vasquez Pacamara Washed / Pacamara Floral, Japanese pear, Blood orange, Raisin, Gyokuro, Almond

Sey Jhon Alexander Bermudez FINCA LA ESTRELLA CHIROSO - WASHED Colombia

Sey Ninga BUMBA HILL - MAY 15TH HARVEST FIELD BLEND - WASHED Burundi

Julith INDONESIA SINDORO KATIKA MOSTO WASHED

Julith COLOMBIA CAMPO HERMOSO PINK BOURBON HONEY IPA

Julith INDONESIA PRAU EXPERIMENTAL WASHED TEMANGGUNG, PRAU REZA NURULLAH TYPICA, LINE S, KARTIKA EXPERIMENTAL WASHED ENZYMATIC FRUIT

Julith INDONESIA PRAU TYPICA MOSTO NATURAL PRAU REZA NURULLAH ТУРІСА MOSTO NATURAL

Gout & Co Ecuador Eliza Geisha Anaerobic Washed Double Fermented

Standout Ninga Anaerobic Honey Bourbon by Long Miles Coffee Project, Burundi

Standout Los Cipreses Honey Milenio by the Salazar Family, Costa Rica

Standout LA IOSEFINA HONEY SIDRA BY LBOPOLDO ANDRADE NAPO, BCUADOR

Standout FINCA ELIZA WASHED GESHA BY MARTIN KUTSCH LOJA, BCUADOR

Standout CRIOLIC FOLIO 2 YELLOW GESHA NINTY PLUS GBSHA BSTATB BARU PANAMA

Standout HACIENDA LA ESMERALDA WASHED LAURINA BL VELO LOT BY PETERSON PAMILY PANAMA

Onyx Brayan Smith Gesha ORANGE BLOSSOM | CARAMEL | FUJI APPLE | SILKY ORIGIN: COLOMBIA | VARIETY: GESHA TRADITIONAL MODERN WASHED PROCESS | EXPRESSIVE LIGHT ROAST

Onyx Aponte Village Honey RAINIER CHERRY | BUTTERSCOTCH| GREEN APPLE | PAPAYA ORIGIN: COLOMBIA | VARIETY: FIELD BLEND TRADITIONAL MODERN RED HONEY PROCESS 1 EXPRESSIVE LIGHT ROAST

Onyx marysabel moises gesha Meyer LEMON | HIBISCUS/ COCAO | PANELA

Onyx german cubas Perez BLACKBERRY RAISIN DOLONG TEA CLOVE

Onyx Gabriel Castaño GRAPEFRUIT I DRIED APRICOT I FIG WALNUT ORIGIN: COLOMBIA| VARIETY: PINK BOURBON TRADITIONAL MODERN WASHED PROCESS |EXPRESSIVE LIGHT ROAST

Onyx Kanzu station natural DRIED APRICOT CANTELOUPE AGAVE BITTERSWEET-CHOCOLATE

Onyx flores family gesha JASMINE RAISIN WHITE TEA MELON

Onyx la papaya typica PEACH | HONEY | HIBISCUS | TART APPLE

Onyx elida estate falda anaerobic VIOLET | CHOCOLATE BONBON | HIBISCUS | CREAMT

Onyx finca deborah nirvana gesha GRAPE SODA LIME VIOLET JASMINE

Special Guests UN063 - Kotowa Rio Cristal, Geisha Natural

La Cabra Terra Terra is a comforting cup, a familiar experience closely tied to the ground where it was grown. This is the closest replacement for our current Brazilian coffees - a delicate blend of a natural Brazilian and Ethiopian.

La cabra PERU Querocoto Farmers A bright and deeply sweet lot; grown in high altitude agroforestry systems in Cajamarca’s Andean spine. Region Cajamarca Altitude 2000 masl Varietal Caturra, Catuai Process Washed

Special Guests Roasters UN063 Kotowa Rio Cristal, Panama Geisha, Natural Winegums, Grapefruit, Passionfruit

Special Guests Roasters UN061 Auromar Catalina, Panama Geisha, Natural Orange, Pineapple, Cashew

Special Guests Roasters Release 042 Inmaculada Fellow Farms, Colombia Gesha, Natural Blackberry, Brown Sugar, Floral